Students of M.Sc and Zoology (Hons.) visited Jaipur Saras Diary situated at JLN Marg on 20.1.2017. Total 70 students went for the visit. Diary officials were very cooperative and their representatives made the students familiar with various milk processing techniques like pasteurization, heat treatment of milk at various temperatures and its significance. Manufacturing and nutritional value of various diary products like ghee, butter, cheese and paneer were also told to the students. Students also visaulized the whole industrialization process and setup was explained to the students. He also explained the process of community collection of milk from areas nearby Jaipur and its quality assurance tests which are performed in different milk collection booths. The visit was highly beneficial as the students learned about the functioning of diary industry.