Course |
Learning outcomes (at course level) |
Learning and teaching strategies |
Assessmen t Strategies |
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Course Code |
Course Title |
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CO:211Illustrate different laboratory |
Approach in |
Class test |
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specimens based on their external features |
teaching: |
Semester |
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and appearance and their categorical |
Interactive Lectures, |
end |
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relation with various phylum. |
Discussion, |
examination |
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CO:212 Enhance their knowledge about |
Demonstration, |
s Viva voce |
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different mitotic stages by preparing |
Learning activities |
Assignments |
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temporary slides of the onion root tip and |
for |
Presentation |
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visualizing the stages of mitosis and |
the students: Self- |
Individual |
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meiosis by their key features and |
learning assignments, |
and group |
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demonstrate bar body in buccal epithelial cells. |
Effective questions, Simulation, Field |
projects |
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CO:213 Perform various qualitative and |
practical |
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quantitative biochemical techniques to |
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differentiate biomolecules based on |
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their physical and chemical properties |
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25DZOL |
Practica |
and analyze the effect of temperature |
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714 |
l |
on the enzymatic activity of salivary amylase and liver catalase. |
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CO:214 Assess taxonomic biodiversity in |
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various habitats and estimate gene |
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frequency in populations using Hardy |
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Weinberg law and differentiate between |
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various phytoplanktons and zooplanktons |
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CO:215Demonstrate skills and record the |
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concepts in the form of practical file and |
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reflect on personal learning experiences |
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and experimental outcomes during viva |
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voce. |
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CO:216 Contribute effectively in course- |
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specific interaction. |
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